Caponata, peanut dip, edamame dip, and cilantro cream dip have Dipstock in common. All four of these dips were entered into the festivities by other food bloggers. Check em’ out!
More than a Mountful made Caponata (Chef Dennis compares this to a Sicilian salsa)
Sweet and Saucy made Peanut Dip (pictured here)
My Morning Chocolate made Edamame Dip
The Vegetarian Environmentalist made Cilantro Cream Dip
If you participate in Dipstock before July 5, you’ll receive a PDF cookbook containing these recipes plus all the other recipes entered into the event. It’s easy to play – just share your recipe on the Saucy Dipper Facebook Group or on the Dipstock page.
These are all awesome recipes! What a great way to organize sharing 🙂
They are, aren’t they? And that’s what I enjoy most about blogging – the sharing.
Hi Sara
thanks for the mention, it was fun taking part, thanks so much for letting me join in!
I even drug out a tie dye t shirt for the occasion!
Hope your having a happy fourth
Dennis
As far as I know you’re one of two people to break out the tie dye. I like that kind of team spirit.
Sara, thanks for the mention! All of these dips sound great, but I have a soft spot for peanuts. I can’t wait to try that one.
great round up, all perfect for summer get togethers..
sweetlife