If you’re just tuning in, this week is Dipstock! All week long dip lovers everywhere have created dips for their very own dip parties. With Halloween coming up this weekend, I suspect dozens more dip parties will be taking place all in the name of Dipstock. To help you have the most successful dip party possible,… Continue reading Tips for a Successful Dip Party
Category: Dipstock
Go Green this Halloween (and Cilantro Yogurt Dip)
For many of us, Halloween is about fancy costumes and candy corn. That’s what we know, but is that how it should be? One organization believes that Halloween shouldn’t be the way that it’s always been. Green Halloween is a non-profit organization devoted to healthy Halloween and a sustainable, environmentally-friendly Halloween. I’m very honored to… Continue reading Go Green this Halloween (and Cilantro Yogurt Dip)
An Ode to Tostitos
Imagine a dip without any chip. The thought is enough to make my tears drip. Imagine a time when a salt craving made you whine. The memory makes me glad to dine on Tostitos, dip, and (the right kind of) wine!
How to Make Tapenade Dip
Today, I have a very special guest post from my husband, Jason Lancaster. Jason is a fantastic cook, a Online Marketing guy, a Denver Nuggets fan, AND a fan of Alton Brown. He agreed to help me out with some of the Dipstock dip making this week, and I’m oh-so-grateful. Seven dips is a lot… Continue reading How to Make Tapenade Dip
A Saucey Affair, A Sauce Success
You may remember my post from couple weeks back “10 Ways Sauce Can Save a Life.” Well, that post was in anticipation of the 9Health Fair Fundraiser, which I attended last Thursday night here in Denver. The event featured 16 local restaurants and one of their small plate creations that included a sauce, hence the… Continue reading A Saucey Affair, A Sauce Success
Day One of Dipstock, White Chocolate Mania, and #FNIChat
Hello, Ghiradelli White Chocolate! Where have you been all my life? Here at the Saucy Dipper household we have successfully started Dipstock with a bang — a white chocolate bang. First up, white chocolate dipped pretzels. There’s not much of a recipe for white chocolate dipped pretzels. It’s more a matter of steps.
Autumn-Themed Dips and Sauces
With autumn well underway and the holidays at our doorstep, it’s only natural that you’d want to make pumpkin, squash, and other harvest-y dips and sauces. I know I do and so do many other food bloggers that I follow on FoodBuzz and Twitter. A few fall-inspired sauce and dip recipes have really stood out… Continue reading Autumn-Themed Dips and Sauces
Get Your Dipstock Invitations Ready
Mark your calendars. The second-ever Dipstock is scheduled for October 24 -31. That’s right. You only have two and half weeks to plan your recipes and plan your dip party! Saucy Dipper hosted the first-ever Dipstock last July, but I anticipate the upcoming Halloween-themed event to be twice the fun. So far, I’ve heard of dip parties… Continue reading Get Your Dipstock Invitations Ready
Saucy Dipper News and Events (Get Free Stuff)
Welcome to this edition of Saucy Dipper news. Every now and again I find myself with so much fun to share with you that I feel compelled to write a “newsy” post. So here it is for you…
How to Host Your Own Dip Party
We’ve all been to dinner parties. Lunchtime potlucks are pretty common. A themed cocktail event is also a frequent occurrence. Now, how many dip parties have you been too? Probably not very many. But wouldn’t you like to go to a dip party? I know I do. At a dip party I don’t have to… Continue reading How to Host Your Own Dip Party