How to Make Sour Cream
Prep time: 
Cook time: 
Total time: 
Serves: Lots
  • 2 cups organic heavy whipping cream
  • ¼ buttermilk
  1. Pour ingredients in an air tight container.
  2. Shake well.
  3. Let rest on your counter for 24-48 hours until you have reached the desired texture.
  4. Refrigerate for up to one week.
  5. Done.
Recipe by Saucy Dipper at