Remember Dipstock? Yea, it’s been almost a month ago and I just now realized I made a horrendous oversight. One of Dipstock’s most active participants, Cris Goode, made a dip for Dipstock and I didn’t feature it here as promised.
Maybe you recall Cris from Halloween Dipstock. She made FOUR dips then, including a zesty bacon spread. If you haven’t checked out Cris’ site, you should. She features recipes from the Gooseberry Patch cookbook plus a lot of other fab topics.
via Gooseberry Patch
*1, 8 oz block cream cheese
*2 T taco seasoning
*1/4 c. tomato juice
Instructions: 1. Mix ingredients together. (Heat for 20 seconds in microwave if needed) until smooth. 2. Serve with tortillia chips.